Kitchen Refrigeration

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Mission Statement

Company History

Equipment Sales

Frequently Asked Questions


Ice Machines

Kitchen Refrigeration


Cleaning Products



Preventative Maintenance

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Office Location & Contact Information

Kitchen Refrigeration

At Reite-Way, we’ve built a solid reputation for service, specializing in restaurant and food service clientele. Over the years, we’ve become recognized experts in keeping kitchens across the Buffalo/Niagara area running…and running efficiently. Our specialty is Preventative Maintenance, and we’ve developed our business with a high emphasis on P.M., designed to avoid costly failures.

When equipment does break down, we have some of the best qualified service technicians in the area, experienced in repairing all major brands of food service refrigeration and HVAC equipment. At Reite-Way, our dedication to and understanding of your needs is the critical difference that puts us ahead of the pack.


Walk-in Coolers and Freezers

We have designed, built and repaired large commercial refrigeration units for many years. Reite-Way is the right call for all aspects of walk-in refrigeration needs whether it be parts, repairs of a whole building dedicated to freezing or cooling.


We provide the broadest service offering for all our customers in Western New York. With everything now under one roof, Chem-Mark/Reite-Way is the best equipped and staffed company of its kind in Western New York. Call us today and see why so many food service professionals are doing things “The Reite Way!”



Last revised: 4/20/2004 2:38 PM